Trusted restaurant operations platform

Run POS, orders, tables, and the kitchen from one reliable system.

Rapid Craft567 helps modern restaurants centralize service, reduce handoff errors, and keep front-of-house and kitchen teams aligned with a polished platform built for speed, clarity, and scale.

Request a Demo Explore Features
12,847 service teams 99.97% platform uptime GDPR-ready controls
Live operations dashboard
Multi-location ready
4.8x faster order routing
36% fewer missed tickets
18 min average setup review
Front of House
Take orders, manage tables, and split checks with less friction.
Kitchen Display
Prioritize prep, track item modifiers, and keep line cooks in sync.
Online Ordering
Present a branded ordering flow that integrates cleanly with operations.
12,847teams using Rapid Craft567
99.97%service uptime over 12 months
4.8/5average customer satisfaction
27 secaverage table-to-kitchen handoff

Designed for the daily reality of restaurant operations.

Everything is built to make service smoother: fewer manual steps, clearer communication, and a consistent experience across in-house dining, pickup, and online ordering.

Restaurant POS

Fast ticket entry, item modifiers, course firing, split payments, and role-based permissions tailored for busy dining rooms.

Online Ordering

A branded ordering flow that supports pickup and delivery scheduling, menu syncing, and clear item availability controls.

Reservations

Table maps, pacing controls, waitlist management, and guest notes help front-of-house teams seat confidently and efficiently.

Kitchen Display

Color-coded ticket states, priority markers, and prep visibility help the line stay organized during peak service windows.

How it works

A structured rollout that keeps your team in control from setup through daily service.

1

Map your service model

We configure menus, table zones, user roles, taxes, and service flows to match your restaurant’s operational structure.

2

Connect channels

Bring POS, online ordering, reservations, and kitchen display into one synchronized system with clean permissions and reporting.

3

Train and launch

We support your team with onboarding guidance, live validation, and practical workflows so service can start confidently.

About Rapid Craft567

We design restaurant software with the same care top operators give to guest experience: precise, dependable, and calm under pressure.

Rapid Craft567 is built by a team with experience across hospitality systems, SaaS operations, and product design. Our goal is to help restaurants run with greater clarity while keeping the interface simple enough for daily use by new and experienced staff alike.

Leadership team:

AR
Ava Reed
CEO, 14 years in hospitality tech
JM
Jordan Mills
VP Product, 12 years in POS systems
SN
Sofia Nguyen
Head of Customer Success, 11 years

Built for multi-location consistency

Operators rely on Rapid Craft567 to maintain menu control, reporting discipline, and service consistency across stores without adding complexity.

Menu governance

Keep offerings aligned across locations and service channels.

Operational clarity

See order status and labor workflows in a single view.

Actionable reporting

Track sales, pacing, and fulfillment patterns with confidence.

Pricing

Clear plans for independent restaurants, growing groups, and multi-location operators. No hidden implementation surprises.

Starter

$89 / month

For single-location restaurants that need essential POS and ordering tools.

  • POS workflow essentials
  • Online ordering page
  • Email support
Most Popular

Growth

$189 / month

For restaurants that need reservations, kitchen display, and stronger reporting.

  • Everything in Starter
  • Reservations and waitlist
  • Kitchen display workflows

Enterprise

Custom

For regional groups that want advanced permissions, onboarding support, and multi-location reporting.

  • Implementation planning
  • SSO and role controls
  • Dedicated success manager

What operators say

Feedback from teams using Rapid Craft567 to simplify service and keep communication consistent.

“We reduced order handoff confusion almost immediately. The POS, kitchen display, and reservations flow now feel like one system instead of three separate tools.”

LC
Lena Carter
Operations Director, 18-unit group

“Our team likes that the interface stays calm during rushes. New hires learn the basics quickly, and managers get cleaner visibility into service performance.”

MR
Marcus Reid
General Manager, casual dining

“Implementation was organized and practical. We had a clear rollout plan, and the reporting features made it easier to review trends across locations.”

PT
Priya Thomas
Founder, neighborhood restaurant group

Frequently asked questions

Helpful answers for operators evaluating restaurant management software.

Does Rapid Craft567 support both dine-in and online orders?

Yes. The platform is built to handle dine-in POS workflows, branded online ordering, pickup scheduling, and kitchen display routing in one connected environment.

Can we manage reservations and waitlists?

Yes. You can create table zones, manage waitlists, pace covers, and capture guest notes so front-of-house teams can seat more confidently.

Is the system suitable for more than one location?

Absolutely. Multi-location controls, menu consistency, and role-based permissions help larger groups stay aligned while still keeping each store’s operational needs in view.

How does onboarding work?

We begin with a structured setup review, then help configure menus, service flows, and operational preferences before launch. The goal is a calm, practical rollout.

Do you offer support after launch?

Yes. Customers receive implementation guidance, ongoing support, and access to a success team for questions about operations, workflows, and account management.

Contact us

Tell us about your restaurant, number of locations, and the workflows you want to improve.

Email: [email protected]

Phone: +1 (312) 555-0148

Address: 245 W Lake St, Chicago, IL 60606, USA

EU Office: 18 Rue de la Paix, 75002 Paris, France